let the post holiday dieting begin....

After gorging ourselves on lots of tasty vegan holiday food, Mark and I are settling back into eating simple food. For example: a quaint dish of homemade Mexican rice and beans garnished with green onions, cilantro, black olives, and avocado. So delicious and filling.



We'll be eating raw, for one week, starting in January. It's part of our New Year's resolutions......